Study Detail

TitleWhole genome sequencing of Baillus subtilis subsp. natto BEST195
Study TypeWhole Genome Sequencing
Abstract Whole genome sequencing of Bacillus subtilis subsp. natto BEST195.
Description Whole genome sequencing of a natto (fermented soybeans) producing strain of Bacillus subtilis, BEST195.
Center NameKEIO

DDBJ Entry

Accession NumberAP011541-AP011542