Study Detail

Titlefruits development and ripening
Study TypeOther
Abstract multi-omic data show that deep-colored fruits not only provide richer antioxidants than light-colored ones, but also could more prolong fruit preservation time due to their abundant antioxidant and bioactive substances.
Description multi-omic data show that deep-colored fruits not only provide richer antioxidants than light-colored ones, but also could more prolong fruit preservation time due to their abundant antioxidant and bioactive substances.
Center NameChinese Academy of Forestry