Study Detail

TitleWhole-grain wheat consumption reduces inflammation in a randomized controlled trial on overweight and obese subjects with unhealthy dietary and lifestyle behaviors: role of polyphenols bound to cereal dietary fiber
Study TypeOther
Abstract The study aims at characterizing the microbiota of the saliva in obese patients and in a randomly selected population of normal weight individuals. The overall scope is to explore the possibility that a peculiar microbial ecology characterizes the saliva of obese people and thus start wondering whet .. [more]
Description
Center NameUniversity of California San Diego Microbiome Initiative