<?xml version="1.0" encoding="UTF-8" standalone="yes"?>
<STUDY_SET>
    <STUDY alias="DRP004389" center_name="KYOTO_PREF" accession="DRP004389">
        <IDENTIFIERS>
            <PRIMARY_ID label="BioProject ID">PRJDB5065</PRIMARY_ID>
        </IDENTIFIERS>
        <DESCRIPTOR>
            <STUDY_TITLE>Pig lactic acid bacteria</STUDY_TITLE>
            <STUDY_TYPE existing_study_type="Other"/>
            <STUDY_ABSTRACT>Target of the study is intestinal bacteria isolated from domestic pigs, wild boars, domesticated Red river hogs, wild red river hogs, domesticated warthogs,wild warthogs. WGS of lactic acid bacteria isolated from various animals of Suidae as shown above will reveal how these lactic acid bacteria evolve during domestication and introduction of modern feeding practices.</STUDY_ABSTRACT>
            <CENTER_PROJECT_NAME>Pig lactic acid bacteria</CENTER_PROJECT_NAME>
            <RELATED_STUDIES>
                <RELATED_STUDY>
                    <RELATED_LINK>
                        <DB>bioproject</DB>
                        <ID>PRJDB5065</ID>
                        <LABEL>PRJDB5065</LABEL>
                    </RELATED_LINK>
                    <IS_PRIMARY>true</IS_PRIMARY>
                </RELATED_STUDY>
            </RELATED_STUDIES>
            <STUDY_DESCRIPTION>Target of the study is intestinal bacteria isolated from domestic pigs, wild boars, domesticated Red river hogs, wild red river hogs, domesticated warthogs,wild warthogs. WGS of lactic acid bacteria isolated from various animals of Suidae as shown above will reveal how these lactic acid bacteria evolve during domestication and introduction of modern feeding practices.</STUDY_DESCRIPTION>
        </DESCRIPTOR>
    </STUDY>
</STUDY_SET>
