identifier | PRJEB33440 | ||
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type | bioproject | ||
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title | There are 18 ready-to-eat food samples (8 ready-to-eat meat, 7 ready-to-eat vegetables and 3 ready-to-eat fruit) and 6 human faecal samples. The samples were sequenced on the Illumina, NovaSeq PE150. | ||
description | Ready-to-eat (RTE) foods have been considered to be an important reservoir of AR bacteria, which constitutes a direct threat to human health, but this remains largely unexplored. In this study, we analyse the comprehensive profiles of antibiotic resistome by metagenomic approach in ready-to-eat foods and human faeces, which was never reported before. There are 18 ready-to-eat food samples (8 ready-to-eat meat, 7 ready-to-eat vegetables and 3 ready-to-eat fruit) and 6 human faecal samples. The samples were sequenced on the Illumina, NovaSeq PE150. | ||
data type | Other | ||
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distribution | JSONJSON-LD | ||
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status | public | ||
visibility | unrestricted-access | ||
dateCreated | 2020-01-08T00:00:00Z | ||
dateModified | 2020-01-08T00:00:00Z | ||
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