identifier |
SAMD00171624 |
type |
biosample |
sameAs |
|
organism |
food fermentation metagenome
|
attributes |
sample_name |
Nagano3.1 |
bioproject_id |
PRJDB8289 |
collection_date |
2017 |
env_broad_scale |
not applicable |
env_local_scale |
not applicable |
env_medium |
not applicable |
geo_loc_name |
Japan:Nagano |
lat_lon |
36.92 N 138.43 E |
project_name |
Microbiome in Japanese Three Major Leafy Pickles |
|
properties ▽ |
{...}
|
dbXrefs |
|
distribution |
JSONJSON-LD
|
Download |
|
status |
public |
visibility |
unrestricted-access |
dateCreated |
2019-05-13T03:10:01+09:00 |
dateModified |
2022-04-05T10:05:59+09:00 |
datePublished |
2021-03-09T13:02:19+09:00 |