| attributes |
| ENA first public |
2018-07-21 |
| ENA last update |
2018-01-22 |
| ENA-CHECKLIST |
ERC000037 |
| External Id |
SAMEA104500235 |
| INSDC center alias |
CRI-FEM |
| INSDC center name |
Research and Innovation Centre, Fondazione Edmund Mach |
| INSDC first public |
2018-07-21T17:02:53Z |
| INSDC last update |
2018-01-22T17:03:54Z |
| INSDC status |
public |
| Submitter Id |
pvitmi4 |
| air temperature regimen |
24 celsius degrees |
| collection date |
2015-06 |
| common name |
wine grape |
| culture rooting medium |
sand-peat mixture (7:3 v/v) |
| geographic location (country and/or sea) |
Italy |
| geographic location (latitude) |
45,477225 |
| geographic location (longitude) |
9,227531 |
| growth facility |
glasshouse |
| isolation and growth condition |
DOI: 10.5073/vitis.2016.55.121-128 |
| light regimen |
6h |
| organism common name |
wine grape |
| plant developmental stage |
PO:0007118; 2.06 main shoot and axillary shoots visible at six nodes stage; The stage at which main shoot and axillary shoots at six nodes are visible. |
| plant growth medium |
soil |
| plant structure |
plant axis |
| propagation |
asexual |
| rooting conditions |
5-L pots, 1 plants/pot |
| rooting medium macronutrients |
19%N; 6 % P2O5; 11 % K2O |
| rooting medium micronutrients |
2 % MgO; 0.5 % Fe |
| sample disease status |
asexual spores of the pathogen penetrated through the stomata and differentiated the substomatal vesicle. |
| sample health state |
diseased |
| sample name |
pvitmi4 |
| subspecific genetic lineage name |
pinot noir |
| subspecific genetic lineage rank |
cultivar |
|