| identifier |
DRS086277 |
| type |
sra-sample |
| sameAs |
|
| organism |
food fermentation metagenome
|
| attributes |
| collection_date |
2016-10 |
| description |
16S rRNA sequencing of fermented grains at day 5 |
| project_name |
Illuminating co-occurrence patterns of bacterial community in cellar |
| env_material |
fermented grains |
| env_biome |
missing |
| lat_lon |
37.10 N 119.50 E |
| sample_name |
6070401-2V34EAA606670-60-156_S17_L001_R_001.fastq |
| env_feature |
missing |
| sample_title |
F3_2_16S |
| depth |
0.5m |
| elev |
1400m |
| geo_loc_name |
China:Shanxi |
|
| properties ▽ |
{...}
|
| dbXrefs |
|
| distribution |
JSONJSON-LD
|
| Download |
|
| status |
public |
| visibility |
unrestricted-access |
| dateCreated |
2017-01-19T05:54:29+09:00 |
| dateModified |
2019-01-19T22:06:00+09:00 |
| datePublished |
2019-01-19T22:06:00+09:00 |