identifier |
DRS174547 |
type |
sra-sample |
sameAs |
|
organism |
food fermentation metagenome
|
attributes |
collection_date |
2017 |
env_feature |
not applicable |
description |
Manufacture C |
bioproject_id |
PRJDB8289 |
project_name |
Microbiome in Japanese Three Major Leafy Pickles |
sample_title |
Manufacture C Intermediate residual liquid |
env_material |
not applicable |
geo_loc_name |
Japan:Nagano |
env_biome |
not applicable |
lat_lon |
36.92 N 138.43 E |
sample_name |
Nagano3.3 |
|
properties ▽ |
{...}
|
dbXrefs |
|
distribution |
JSONJSON-LD
|
Download |
|
status |
public |
visibility |
unrestricted-access |
dateCreated |
2019-05-13T01:33:07+09:00 |
dateModified |
2021-03-09T23:00:06+09:00 |
datePublished |
2021-03-09T23:00:06+09:00 |